Simmer
A Culinary Experience
That Always Delivers
WRITTEN WITH NICKELBRONX
The experience.
This just in: Cooking doesn't have to be complicated. To prove it, we've designed a thoughtful, step-by-step process that dishes out just enough direction — while leaving hassle at the door. Our advice? Forget everything you know about high-end dining and discover just how simple simmer can be.
Illustration via Simmer
Meals meant to be experienced:
Don’t just do dinner — experience it. By taking all the hassle out of cooking, we make room for what matters: great food shared with great company. What does that mean for you? Less time shopping for groceries, and more time connecting with friends or family over a quality meal. Less time mastering that new recipe, and more time savoring every bite. At Simmer, we’re here to make every meal one to remember...because there’s always room at our table for you.
Illustration via Simmer
The Process
1. Prepare.
Say goodbye to intricate recipes and tedious prep-work — for good. With our streamlined, step-by-step process, getting your next meal ready for prime time is as easy as 1, 2, 3. No need to read between the lines — it’s all right here.
Step 1: First things first: Simmer a pot of water on the stove to 190 degrees.
Step 2: Next, place each bag of food into the pot of water — starting with the one that needs to heat up for the longest amount of time.
Step 3: After that? Simply simmer according to the instructions on the bag.
2. Plate.
Once your food is ready, the real fun begins. At Simmer, we serve with style. And now that you’re cooking with us, you can too. Since each meal on our menu has been composed to look as good as it tastes, we’re showing you how to plate like a pro — in just three tempting steps. Who knew channeling your inner chef could be this easy?
Plate it 'til you make it:
Remove each bag carefully from the water and tear open at the side tear notch, near the bottom of the bag.
Slowly pour each item onto the center of your plate. Start with the starch before moving on to the vegetable, then the entrée, and last but not least: the sauce (to top it all off).
Serve and enjoy.
For more plating inspiration and tips hot off the stove, follow along @simmer.
3. Pair.
All good things come in pairs. That’s why the best way to enjoy a simmered meal is by pairing it with your beverage of choice — from fine bottles of wine to carefully crafted brews. Yes, we do provide tasteful pairing tips to go with each meal, but the right choice is always the drink in your glass.
4. Savor.
Made to be experienced, our meals are designed exclusively with your enjoyment in mind. No shopping, chopping, cooking, or cleanup tonight — just a quality meal with the company around your table. That's the simplicity of simmer: We're here to make time for the moments that matter.
